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Mama Sita's

Oyster Sauce Recipes

97 recipes made with Mama Sita’s Oyster Sauce

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Mama Sita’s Oyster Sauce is extracted from real oysters, and its full-bodied flavor can stand alone as the sauce for a dish. In these recipes it goes into steamed greens, tofu and fish, fried rice and pancit, adobo, and stir-fries of vegetables, chicken, squid and beef. Pick a main ingredient below, or browse them all.

Vegetables21

Bowl of ginisang togue: stir-fried bean sprouts and fried tofu cubes, served with chopsticks

Ginisang Togue

  • Cooking time: Cook 20 min
  • Yield: 5-7
  • Difficulty: Beginner
Chopped celery and red onion relish in a glass gravy boat, with celery sticks and onion nearby

Celery-Onion Relish

  • Preparation time: Prep 15 min
  • Cooking time: Cook 6 min
  • Yield: 4
  • Difficulty: Beginner
Sautéed long beans with shrimp and red onion on a yellow plate

Sitaw Guisado

  • Cooking time: Cook 8 min
  • Yield: 2-4
  • Difficulty: Beginner

Seafood15

Whole squid braised in dark adobo sauce in a blue-and-white bowl

Adobong Pusit

Squid Adobo

  • Cooking time: Cook 15 min
  • Yield: 2-4
  • Difficulty: Intermediate
Bangus ala pobre: fried milkfish and mushrooms in a garlic sauce, with rice behind

Bangus ala Pobre

  • Preparation time: Prep 30 min
  • Cooking time: Cook 12 min
  • Yield: 2-3
  • Difficulty: Beginner
Bangus salpicao: fried milkfish in a garlic sauce with green chili, served with rice

Bangus Salpicao

  • Preparation time: Prep 25 min
  • Cooking time: Cook 12 min
  • Yield: 2-3
  • Difficulty: Beginner
Stir-fried baby squid in a glossy garlic sauce with spring onion garnish

Garlic Squid

  • Cooking time: Cook 5 min
  • Difficulty: Beginner
Paella rice topped with open clams in a red pan

Halaan Paella

  • Cooking time: Cook 35 min
  • Yield: 4
  • Difficulty: Intermediate
Squid rings and mixed noodles with cabbage and carrots on a plate

Pusit Bam-i

  • Cooking time: Cook 21 min
  • Yield: 4
  • Difficulty: Beginner
Grilled fish steaks and squid with calamansi and tomato

Sari-saring Sinugba

  • Preparation time: Prep 45 min
  • Cooking time: Cook 13 min
  • Yield: 3-4
  • Difficulty: Beginner
Fried fish strips with bell peppers, carrots, and onion in a glossy orange sauce

Sweet and Sour Fish

  • Preparation time: Prep 45 min
  • Cooking time: Cook 10 min
  • Yield: 5-7
  • Difficulty: Intermediate

Tofu & Eggs14

Braised tofu cubes with bay leaf and hard-boiled egg in a brown sauce

Tofu Humba

  • Cooking time: Cook 20 min
  • Yield: 3-4
  • Difficulty: Beginner

Chicken13

A skillet of chicken bibimbap with carrots, cucumber, spinach, and bean sprouts over rice

Chicken Bibimbap

A K-inspired weeknight bowl

  • Preparation time: Prep 1 hr
  • Cooking time: Cook 18 min
  • Yield: 4
Chicken pastil rice topped with shredded chicken and toasted garlic, wrapped in banana leaf

Chicken Pastil

  • Cooking time: Cook 35 min
  • Yield: 5
  • Difficulty: Beginner
Seared chicken salpicao pieces with mushrooms and garlic bits in a cast iron pan

Chicken Salpicao

  • Preparation time: Prep 1 hr 15 min
  • Cooking time: Cook 12 min
  • Yield: 4
  • Difficulty: Beginner
Grilled chicken sashlik skewers with bell pepper and onion on a plate

Chicken Sashlik

  • Preparation time: Prep 1 hr 25 min
  • Cooking time: Cook 10 min
  • Yield: 8
  • Difficulty: Beginner
Grilled chicken and leek yakitori skewers on a white plate

Chicken Yakitori

  • Preparation time: Prep 1 hr 15 min
  • Cooking time: Cook 10 min
  • Yield: 8-10
  • Difficulty: Beginner

Noodles11

Thick egg noodles in broth with pork, carrot, and herbs in a blue-and-white bowl

Lomi

  • Cooking time: Cook 16 min
  • Yield: 2-4
  • Difficulty: Intermediate
Bowl of chopsuey stir-fried vegetables with shrimp, chicken, carrots, and snow peas

Chopsuey

Stir-Fried Vegetables

  • Cooking time: Cook 9 min
  • Yield: 5-7
  • Difficulty: Intermediate

Sotanghon Guisado

  • Preparation time: Prep 35 min
  • Cooking time: Cook 20 min
  • Yield: 6
  • Difficulty: Beginner

Rice9

Adobo rice with shredded leftover adobo on a white plate

Adobo Rice

  • Cooking time: Cook 11 min
  • Yield: 4

Beef Basmati Fried Rice

  • Preparation time: Prep 30 min
  • Cooking time: Cook 5 min
  • Yield: 3
  • Difficulty: Beginner

Kalkag Rice

  • Cooking time: Cook 15 min
  • Yield: 4
  • Difficulty: Beginner

Pork9

A glazed whole pork pata with bok choy and mushrooms on a plate

Pata tim

  • Cooking time: Cook 2 hr 55 min
  • Yield: 3-4
  • Difficulty: Intermediate
Sweet and sour pork with red and green bell pepper and carrot over rice in a white bowl

Sweet and Sour Pork

  • Preparation time: Prep 2 hr 20 min
  • Cooking time: Cook 9 min
  • Yield: 5-7
  • Difficulty: Intermediate

Beef4

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