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Mama Sita's

Easy Egg Fried Rice

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A quick fried rice made with scrambled eggs, carrots, bell pepper, and leeks, finished with Mama Sita's Oyster Sauce. Simply toss with day-old rice for a fast side dish.

  • Cooking time: Cook 5 min
  • Yield: 3
  • Difficulty: Beginner
  • Ingredients: 9 ingredients
  • Steps: 6 steps

First published

Fried rice with scrambled egg pieces, carrots, and spring onion on a plate
Easy Egg Fried Rice

Ingredients

Check off each ingredient as you go.

Mama Sita’s in this list

Instructions

  1. Heat oil in a wok. Add eggs and stir-fry until fluffy.

  2. Add carrots and stir-fry for 1 minute. Add green bell peppers.

  3. Add rice and half of the leeks. Stir-fry for 30 seconds.

  4. Add the Mama Sita’s Oyster Sauce, salt, and pepper. Mix well.

  5. Transfer to a serving platter. Garnish with remaining sliced leeks.

  6. Serve hot with Chicken Chili Dry.

What makes it taste like this

Oyster Sauce

Minanang Sarap, Natural na Sangkap.