Steamed Fried Tofu

Name: Steamed Fried Tofu
Yield: 4
Cuisine: Filipino
Ingredients: 3 pcs (270 g) Tofu, fried and cut into cubes; 4 tbsp (60 g) Mama Sita's Oyster Sauce; 4 tbsp (60 mL) Water; 1/2 tbsp (5 g) Ginger, cut into strips; 2 tbsp (10 g) Spring onions, cut into 1-in long; 1 tbsp (5 g) Wansoy, chopped

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Fried tofu cubes are tossed with Mama Sita’s Oyster Sauce, ginger, and spring onions, then steamed briefly so the sauce soaks in. Garnish with chopped wansoy (cilantro) before serving.

Cooking time: Cook 6 min
Yield: 4
Difficulty: Beginner
Ingredients: 6 ingredients
Steps: 3 steps