Mama Sita's
Six Mama Sita’s vinegars standing on a wooden table — Sukang Tuba, Anghang Sarap, Sinamak, Suka’t Sili, Cane Vinegar and Premium Vinegar — with a Hot Pepper Sauce bottle in front and garlic, ginger, red onions, sugarcane and green coconuts around them

Vinegars

Sukang Iloko, sinamak, coconut nectar, cashew — table vinegars from small batches, and the sour half of adobo and paksiw.

Eleven products stand on this shelf.

Products in Vinegars

All-Natural Premium Vinegar Sampler

A variety of premium vinegars naturally fermented and infused: Anghang Sarap, Premium Vinegar, Pinoy Ensalada-Distilled. Enjoy them in salad dressing, as dipping sauce, as marinade, or in cooking.

₱211.00

Anghang Sarap

Naturally fermented coconut sap vinegar is married with spices for that sour-spicy concoction perfect for dipping grilled meats.

From ₱52.00

Cashew Vinegar

Made from real cashew, Mama Sita’s Cashew Wine Vinegar is fermented and aged for several months to develop its flavor. Try it in a dipping sauce or salad dressing.

From ₱120.00

Distilled Cane Vinegar

Pure and clear, Mama Sita’s Distilled Cane Vinegar is great for pickling and cooking because of its delicate aroma and flavor.

From ₱38.00

The Mama Sita’s Sukang Iloko bottle standing on dark slate beside a bowl of watermelon gazpacho, with tomato, cucumber and watermelon slices around it

Sukang Iloko

Sukang Iloko, beside a watermelon gazpacho it sours.

Pinoy Ensalada Vinaigrette

Fat-free, sweet, and tangy Filipino salad dressing. Get it in Cane Vinegar (Sukang Iloko) or Distilled Cane Vinegar variants.

From ₱60.00

Premium Coconut Nectar Vinegar

All natural and all organically-grown, Mama Sita’s Coconut Nectar Vinegar is made purely from the sap of coconut flowers. This vinegar is aged for at least a year to obtain the characteristic amber color and sophisticated flavor of fine wine and vinegar.

From ₱42.00

Sinamak

Coconut sap vinegar spiced with pepper, red chili, ginger, garlic, and onions. Serve as a dipping sauce alongside grilled or fried dishes.

From ₱68.00

Sukang Iloko

Enjoy this fine sweetish vinegar perfect for making sauces and salad dressings.

₱117.00

Sukang Tuba

The Pinoy’s favorite vinegar- Sukang Tuba- naturally fermented from the floral sap of coconut trees. Mama Sita’s brings you Sukang Tuba at its desired perfection! All natural, 100% coco floral sap aged to a standard 5% acidity, allowing full unadulterated natural flavor.

From ₱42.00

Suka’t Sili

A delightful dipping sauce that adds a much-needed tanginess, a hint of sweetness, and chili spice. Made from 100% natural ingredients.

From ₱66.00

Small Batch Premium Artisanal Vinegars

Sample a delectable variety of our 100% natural artisanal vinegars. Add some tang and some heat to cooking, dipping sauces and salad dressings. SET A includes Premium Coconut Nectar Vinegar, Suka’t Sili (Sweet Chili Vinegar), and Pinoy Ensalada Vinaigrette – Distilled Cane Vinegar. SET B includes Sukang Tuba, Anghang Sarap, and Pinoy Ensalada Vinaigrette – Cane Vinegar.

From ₱150.00