Ensaladang Talong with Boiled Eggs
- Cooking time: Cook 22 min
- Yield: 4-5
- Difficulty: Beginner
Pure and clear, Mama Sita’s Distilled Cane Vinegar is great for pickling and cooking because of its delicate aroma and flavor. These recipes use it: Ensaladang Talong with Boiled Eggs, Fiery Grilled Octopus, Kilawin Isda at Labanos and 1 more.


