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Mama Sita's

Tocino

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Pork marinated in Mama Sita’s Tocino Mix then boiled and fried/grilled until tender.

Tip: You can also cook the pork on a lightly greased, very hot electric or charcoal griller.

  • Preparation time: Prep 1 hr 15 min
  • Cooking time: Cook 15 min
  • Yield: 2-4
  • Difficulty: Beginner
  • Ingredients: 2 ingredients
  • Steps: 2 steps

First published

Glazed tocino pork strips with steamed rice and tomato wedges on a banana leaf
Tocino

Ingredients

Check off each ingredient as you go.

Mama Sita’s in this list

Instructions

  1. Sprinkle Mama Sita’s Tocino Mix evenly over the pork. Mix thoroughly for at least 5 minutes. For better results, let stand for 1 hour.

  2. Place meat in a frying pan and pour just enough water to cover the meat. Cook over medium heat until the fat is rendered and fry in its own fat.

What makes it taste like this

Tocino Mix

Minanang Sarap, Natural na Sangkap.