Mama Sita's

Menudo Giniling

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Ground pork simmered with potatoes, red bell pepper, green peas, and Mama Sita’s Menudo/Afritada Mix. Serve with rice, or try it with a fried egg and saba banana.

  • Cooking time: Cook 25 min
  • Difficulty: Beginner
  • Ingredients: 12 ingredients
  • Steps: 5 steps

First published

Ground pork menudo with potatoes, peas, and red bell pepper
Menudo Giniling

Ingredients

Check off each ingredient as you go.

Mama Sita’s in this list

Instructions

  1. Heat cooking oil in a pan. Sauté onions until translucent.

  2. Add the ground pork and cook until it turns light brown. Remove excess oil.

  3. Pour the dissolved Mama Sita’s Menudo/Afritada Mix in water, black pepper, cooking wine, Mama Sita’s Liquid Seasoning and catsup. Bring to a boil then simmer for 5 minutes.

  4. Add the potatoes and red bell pepper. Continue simmering until the potatoes are tender.

  5. Add the cooked green peas and heat for another minute. Serve hot.

What makes it taste like this

Liquid Seasoning

Minanang Sarap, Natural na Sangkap.

Also calls for