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Mama Sita's

Beef Caldereta by Chef Mark Joseph

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Chef Mark Joseph has 13 years of cooking experience locally and abroad, on land and at sea. He opened his own restaurant back in 2018 named 171 Bistro. He is currently a full-time food content creator on social media like Facebook, Tiktok, and Instagram. Beef cubes braised in a sauce made with Mama Sita's Caldereta Mix, packed with blanched potatoes, carrots, and bell peppers for a lunchbox-ready meal.

  • Cooking time: Cook 30 min
  • Yield: 1
  • Difficulty: Beginner
  • Ingredients: 12 ingredients
  • Steps: 5 steps

First published

Beef caldereta lunchbox with rice, blanched potatoes, carrots, and pickled vegetables in a bento box
Beef Caldereta by Chef Mark Joseph

Ingredients

Check off each ingredient as you go.

Mama Sita’s in this list

Instructions

  1. Heat a pan, add cooking oil. Sauté the garlic and onions.

  2. Add the beef cubes and season with salt and pepper.

  3. Add the water and let it boil.

  4. Dilute the Mama Sita’s Caldereta Mix in water and add to the beef.

  5. Plate inside a lunch box with blanched potatoes, blanched carrots, and julienned bell peppers.

What makes it taste like this

Caldereta Mix

Minanang Sarap, Natural na Sangkap.