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Mama Sita's

Vegetarian Hot Pot

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Our simple version of the healthy “shabu-shabu”, without the meat and seasoned with our Mama Sita’s Pang-Gisa Mix.

  • Cooking time: Cook 13 min
  • Yield: 5-7
  • Difficulty: Intermediate
  • Ingredients: 11 ingredients
  • Steps: 3 steps

First published

Noodle soup with baby corn, cabbage, carrot, and mushroom in a black pot
Vegetarian Hot Pot

Ingredients

Check off each ingredient as you go.

Instructions

  1. In a saucepan, boil soup stock.

  2. Add vegetables, sotanghon, Mama Sita’s Oyster Sauce and Mama Sita’s Pang-Gisa Mix.

  3. Bring to a boil and cook until vegetables are done. Serve hot.