Middle East & Pakistan siteChange

We use your location only to choose where you start. Your choice replaces it and is remembered on this device.

Mama Sita's

Honey Garlic Oyster Chicken by Franzie Valencerina

Jump to ingredients

Franzie Valencerina is a full-time college student and a foodie content creator who loves to make quick and easy recipes. Crispy fried chicken wings are coated in a honey-garlic sauce made with Mama Sita's Oyster Sauce and Pure Labuyo Hot Pepper Sauce.

  • Preparation time: Prep 50 min
  • Cooking time: Cook 20 min
  • Yield: 2-3
  • Difficulty: Beginner
  • Ingredients: 11 ingredients
  • Steps: 5 steps

First published

Fried chicken wings glazed in a honey-garlic sauce with spring onion garnish
Honey Garlic Oyster Chicken by Franzie Valencerina

Ingredients

Check off each ingredient as you go.

Instructions

  1. In a bowl, add the Mama Sita’s Pure Labuyo Hot Pepper Sauce, onion powder, and salt. Set aside for 30 minutes.

  2. Coat the marinated chicken with the egg and flour/cornstarch mixture. Make sure to use the press and coat technique.

  3. Fry the chicken until golden brown (10 mins).

  4. In a pan, add the garlic, honey, and Mama Sita’s Oyster Sauce. Stir for 3 mins.

  5. Fully coat the chicken with the sauce.