Easy Shrimps

Name: Easy Shrimps
Cuisine: Filipino
Ingredients: 55-60 pcs (1 kg) Shrimps, medium-size; ½ cup (125 ml) Mama Sita’s Barbecue Marinade; 2 tbsp (30 ml) Cooking oil; ¼ tsp (1 g) Mama Sita’s Annatto powder; 1 drop Mama Sita’s Labuyo Sauce (optional)

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A simple and easy way to cook shrimps using Mama Sita’s Barbecue Marinade and Mama Sita’s Labuyo Hot Pepper Sauce.

Ingredients: 5 ingredients
Steps: 6 steps

First published August 28, 2015

Whole shrimps glazed in a reddish-brown barbecue sauce on a blue plate — Easy Shrimps

Ingredients

Check off each ingredient as you go.

55-60 pcs (1 kg)Shrimps, medium-size
½ cup (125 ml)Mama Sita’s Barbecue Marinade
2 tbsp (30 ml)Cooking oil
¼ tsp (1 g)Mama Sita’s Annatto powder
1 dropMama Sita’s Labuyo Sauce (optional)

Instructions

Marinate shrimps in Mama Sita’s Barbecue Marinade for 30 minutes.
Drain and reserve the marinade.
Heat oil, add Mama Sita’s Annatto Powder and mix well.
Add the shrimps and marinade. Boil, then reduce heat to medium and cook shrimp until the sauce thickens or until the shrimp is cooked.
Add Mama Sita’s Labuyo Sauce.
Remove from heat and serve hot.