Pan-glazed Chicken Barbecue

Name: Pan-glazed Chicken Barbecue
Prep time: 45 min
Cook time: 40 min
Total time: 1 h 25 min
Yield: 4
Cuisine: Filipino
Ingredients: 1 tbsp (15 g) SPRING ONION, chopped; 1 tbsp (15 g) SESAME SEEDS, toasted; 6 tbsp (90 mL) MAMA SITA'S BARBECUE MARINADE; 2 tbsp (30 mL) SESAME OIL; 6 pcs (500 g) CHICKEN THIGH FILLET, cut into 1/2" thick slices; For the sauce:; 1 tbsp (15 mL) MAMA SITA'S BARBECUE MARINADE; 4 stalks (4 g) SPRING ONION, chopped; 1 tsp (5 g) SESAME SEEDS, toasted; 1/2 tsp (2.5 mL) SESAME OIL

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Chicken thigh fillets marinated in Mama Sita's Barbecue Marinade with sesame oil, pan-fried, then glazed with a sesame-spring onion sauce. Simply serve hot over rice.

Preparation time: Prep 45 min
Cooking time: Cook 40 min
Yield: 4
Difficulty: Beginner
Ingredients: 9 ingredients
Steps: 3 steps

First published April 15, 2019

Watercolor of a cooking pot — One of Mama Sita’s own paintings

Ingredients

Check off each ingredient as you go.

1 tbsp (15 g)SPRING ONION, chopped
1 tbsp (15 g)SESAME SEEDS, toasted
6 tbsp (90 mL)MAMA SITA'S BARBECUE MARINADE
2 tbsp (30 mL)SESAME OIL
6 pcs (500 g)CHICKEN THIGH FILLET, cut into 1/2" thick slices

For the sauce:

1 tbsp (15 mL)MAMA SITA'S BARBECUE MARINADE
4 stalks (4 g)SPRING ONION, chopped
1 tsp (5 g)SESAME SEEDS, toasted
1/2 tsp (2.5 mL)SESAME OIL

Instructions

Combine spring onion, sesame seeds, Mama Sita’s Barbecue Marinade, sesame oil, and chicken. Marinate for 30 minutes.
In a pan, heat oil and fry the chicken.
Mix all the ingredients for the sauce and pour over the chicken. Serve hot.