Tahong Bringhe
Jump to ingredientsOur version of a seafood bringhe that’s easy to cook and seasoned with Mama Sita’s Pang-Gisa Mix.
- Cooking time: Cook 20 min
- Yield: 2-4
- Difficulty: Intermediate
- Ingredients: 10 ingredients
- Steps: 2 steps
First published
Ingredients
Check off each ingredient as you go.
Mama Sita’s in this list
Instructions
Rinse the rice.
In a rice cooker or small casserole, combine all ingredients, cover and cook until done for 20 minutes or until the rice is tender.
