Instructions
- Heat oil and then deep-fry the chicken wings.
- Drain excess oil.
- In a bowl, toss the fried chicken wings in Mama Sita’s Buffalo Wing Sauce. Serve.
Ingredients
English
Metric
Ingredient
5 tbsp
80 g
Mama Sita’s Buffalo Wings Sauce
1.1 lb
500 g
Chicken wings, washed, drained, pat dry
2 cups
500 ml
Oil, for frying