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Our version of vegetarian adobo using water spinach cooked in Mama Sita’s Oyster Sauce.
One of the most popular Filipino dishes! Consists of chicken marinated in Mama Sita’s Adobo Mix, with lots of garlic.
A classic dish with squid cooked in garlic, tomatoes, Mama Sita’s Oyster Sauce, and Mama Sita’s Coco Floral Sap Vinegar.
This healthy relish pairs superbly with fried fish, lechon kawali, or other sinfully fat-filled partners.