- Wash melon and cut in half.
- Scoop out the seeds and save the liquid from the seeds.
- Scoop balls out of the melon and chill the melon balls.
- Prepare Mama Sita’s Brown Sugar Samalamig Mix according to package instructions.
- Divide samalamig cubes into five small bowls.
- Top with crushed ice, melon balls, melon liquid from the seeds, and samalamig syrup.
Mama Sita’s Brown Sugar Samalamig Mix