Watch: Vegetarian Chopsuey
Instructions
- In a heated wok, sauté the onions, chicken, and shrimps.
- When the chicken is cooked, add the vegetables, the dissolved Mama Sita’s Chopsuey/Pancit Canton Mix, and Mama Sita’s Oyster Sauce.
- Cover and cook over high heat until vegetables are done and the sauce has thickened. Add sesame oil and serve immediately.
Ingredients
English
Metric
Ingredient
1 tsp
5 ml
Mama Sita’s Oyster Sauce
1 pouch
40 g
Mama Sita's Chopsuey/Pancit Canton Mix, dissolved in 1 cup (250ml) water
3 tbsp
45 ml
Oil
1 pc
40 g
Onion, sliced
3-4 cups
Chicken meat
10-12 pcs
100 g
Shrimps, peeled and deveined
1 pc
100 g
Carrots, sliced
½ cup
100 g
Sitsaro (snow peas), stringed
1 small pc
250 g
Pechay, sliced
5 pcs
50 g
Mushrooms, cut into quarters
1 tsp
5 ml
Sesame oil (optional)