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Mama Sita’s Sarsa ng Lechon Atbp.(All-Purpose Sauce)

Mama Sita’s All Purpose Sauce is a thick and deftly blended preparation of liver, vinegar, cane sugar and spices. The traditional Philippine Sauce for lechon or roast suckling pig- the hallmark of any feast, and a sauce to match the occasion. Available in Regular and Hot.

Available in: 312 g bottle, 200 g SUP


Sorry, this product is only available for sale online to Metro Manila customers.

Our Products

Mama Sita’s Sarsa ng Lechon Atbp.(All-Purpose Sauce)

Mama Sita’s All Purpose Sauce is a thick and deftly blended preparation of liver, vinegar, cane sugar and spices. The traditional Philippine Sauce for lechon or roast suckling pig- the hallmark of any feast, and a sauce to match the occasion. Available in Regular and Hot.

Available in: 312 g bottle, 200 g SUP

Cost per item:PHP 20.00Cost per item:PHP 48.00

Sorry, this product is only available for sale online to Metro Manila customers.

Related Recipes

Paksiw na Lechon

Cooked pork stewed with Mama Sita’s Coco Nectar Vinegar, Mama Sita’s Sarsa ng Lechon, and spices...

Cooking Time : 0.33 hr(s)

Main Ingredients : Pork

Cooking Style : Stewed

Collection : All-time favorites, Salo-salo

Lechon Kawali(Fried Pork Belly)

Boiled pork belly, fried until golden and crispy, and served with atsara and Mama Sita’s Sarsa ng ...

Cooking Time : 0.50 hr(s)

Main Ingredients : Pork

Cooking Style : Fried

Collection : All-time favorites, Salo-salo

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Mama Sita’s Sarsa ng Lechon Atbp.(All-Purpose Sauce)

Mama Sita’s Sarsa ng Lechon Atbp.

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