Mama Sita’s Anghang Sarap(Spiced Tuba Vinegar)
Naturally fermented coconut sap vinegar is married with spices for that sour-spicy concoction perfect for dipping grilled meats.
Available in: 150 ml bottle, 350 ml bottle, 680 ml bottle
A vegetarian version of the Filipino appetizer made with squash.
Cooking Time : 0.15 hr(s)
Main Ingredients : Vegetables
Cooking Style : Fried
Collection : All-time favorites, Merienda
We regret that some of our products are not available for ordering online. Still, our goal will always be to connect with our customers the best we can — wherever they are in the world. If you need help finding a product, please email us at [email protected]/arabia.