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Lomi

A popular Chinese-Filipino dish made with a variety of thick fresh egg noodles and vegetables.

Cooking Time : 00:16

Serves : 2-4

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Pesang Isda

The flavor of ginger and the taste of native fresh or salt water fish seasoned with Mama Sita’s Pa...

Cooking Time : 00:11

Serves : 2-4

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Seafood Chowder

A thick, chunky clam soup blended with vegetables, milk, carrots, and Mama Sita’s Palabok Mix.

Cooking Time : 00:12

Serves : 2-4

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Sinampalukang Manok

Chicken cooked with the good sour taste of young sampalok leaves and Mama Sita’s Sinigang sa Sampa...

Cooking Time : 00:20

Serves : 2-4

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Sinigang na Bangus

Cooking Time : 00:19

Serves : 8

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Sinigang na Bangus sa Bayabas

Succulent fish in a delicious soup made with Mama Sita’s Sinigang sa Bayabas Mix has a fruity and ...

Cooking Time : 00:18

Serves : 2-4

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Sinigang na Hipon sa Sampalok

This distinctively sour and tangy shrimp soup made with Mama Sita’s Sinigang sa Sampalok Mix is s...

Cooking Time : 00:13

Serves : 5-7

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Sinigang sa Bayabas

A nourishing broth made from sweetly tart pink guavas.

Cooking Time : 00:16

Serves : 4

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Special Pancit Palabok

A noodle dish with shrimp sauce topped with shrimps, chicken flakes, tinapa flakes, scallions, fried...

Cooking Time : 00:08

Serves : 5-7

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