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When the world cooks Filipino food,
the world cooks with Mama Sita's.

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Mama Sita’s Barbecue Marinade

A special blend of Asian spices based on our famous recipe comes together for Philippine-style barbe...

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Mama Sita’s Kare-Kare Mix

Nothing is more heartwarming than a bowl of thick and savory Kare-Kare as tender oxtail and tropical...

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Mama Sita’s Sinigang sa Sampalok Mix

Naturally tart, green tamarind fruit makes our sinigang a truly refreshing treat.

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Biography

Mother, Author, Patriot and Cook: Who was Mama Sita?

Many Filipinos look to Mama Sita as a transcendent culinary icon. Why is she considered by many as a stalwart in Filipino cuisine? Learn More >

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You won’t believe what you can make with

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An online illustrated timeline of the most important moments in Philippine Culinary History

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Beyond Barbecue

Making the Most of your Barbecue Marinade

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"Philippine food history is not complete without taking into account the role of Teresita Reyes…in popularizing Philippine cuisine."

Dr. Maria Serena I. DioknoChairperson, National Historical Commission

Mama Sita's Favorite Recipes

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Bok Choy (Pechay) Cloud

A satisfying vegetable dish with fluffy egg whites as cloud, topped with Oyster Sauce.

Cooking Time: 11 mins

Main Ingredients: Egg, Vegetables

Cooking Style: Stir-fried

Collection: All-time favorites, Oyster Sauce

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Kare-Kareng Gulay

Sliced banana blossoms, fried eggplant and beans stewed in a rich savory peanut sauce.

Cooking Time: 12 mins

Main Ingredients: Vegetables

Cooking Style: Stewed

Collection: Budget meals

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Sinigang sa Bayabas(Tropical Vegetables in Guava Broth)

A nourishing broth made from sweetly tart pink guavas.

Cooking Time: 16 mins

Main Ingredients: Vegetables

Cooking Style: Boiled

Collection: Budget meals

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Lumpiang Sariwa(Fresh Vegetable Spring Rolls)

The filling is lumpiang hubad with raw lettuce, wrapped in crepes and served with sauce.

Cooking Time: 22 mins

Main Ingredients: Vegetables

Cooking Style: Braised

Collection: All-time favorites, Oil-free

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Chicken Barbecue

6 cups (1 kg) Boneless chicken meat, cut into 2” x 1 “ x ¼ “ strips 1 bottle (150 ml) Mama Sita’s Barbecue Marinade Oil for...

Cooking Time: 10 mins

Main Ingredients: Chicken

Cooking Style: Grilled

Collection: All-time favorites, Beyond Barbecue, Salo-salo

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The Latest on Mama Sita's

News

June 26, 2020

Felice Sta. Maria on Heirloom Rice Cacao Champorado Balatinaw

June 11, 2020

Can You Imagine Filipino Food without Vinegar?

June 1, 2020

The Sauce We Use for Almost Anything We Cook

See all Mama Sita's News